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WSET Level 2 Award in Wines

This qualification is for beginners wishing to learn about a wide range of wines or those seeking to build on their existing introductory knowledge. It is suitable for those employed in the drinks and hospitality industries looking for professional development, as well as for dedicated wine enthusiasts.

Pass mark 28/50 60 minutes Real test fee approx Wine & Spirit Education Trust (WSET) How many can I get wrong?
Little and often beats one big session. Five minutes on the bus counts.
Free practice questions
Try 3 real WSET Level 2 Award in Wines questions
Have a go, then reveal the worked explanation. A taster from a bank of 208 original questions — unlock for unlimited drills and full timed mocks.
Q1. When using the WSET Systematic Approach to Tasting, how is the level of acidity in a wine primarily assessed?
  • A.  By the warming sensation in the throat.
  • B.  By the mouth-watering effect it has.
  • C.  By the drying sensation on the gums.
  • D.  By the intensity of the fruit flavours.
Show answer & explanation
✓ Answer: B. By the mouth-watering effect it has.
Acidity in wine triggers a salivary response. A wine with high acidity will make your mouth water noticeably.
Q2. Which term describes the weather conditions of a single grape-growing year, which can significantly affect a wine's style and quality?
  • A.  Climate
  • B.  Terroir
  • C.  Vintage
  • D.  Appellation
Show answer & explanation
✓ Answer: C. Vintage
Vintage refers to the specific year the grapes were harvested; its unique weather pattern is a key factor in year-to-year variation.
Q3. Which grape variety is responsible for the powerful aromatic profile of lychee, rose petals, and ginger?
  • A.  Viognier
  • B.  Albariño
  • C.  Gewurztraminer
  • D.  Chenin Blanc
Show answer & explanation
✓ Answer: C. Gewurztraminer
Gewurztraminer is a highly aromatic grape, famous for its intense and unmistakable aromas of lychee, rose, and ginger. It is typically full-bodied with low to medium acidity.
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Topic drills
Ten quick questions on one topic, marked instantly with explanations.
1 free drill left — then a free account unlocks 3 + a full mock.
Wine Tasting, Food Pairing, and Service · 30
Factors Influencing Wine Style and Quality · 30
Principal White Grape Varieties · 30
Principal Black Grape Varieties · 29
Key Wine-Producing Regions of the World · 30
Sparkling Wines · 20
Sweet and Fortified Wines · 20
Understanding Wine Labels · 19
WSET Level 2 Award in Wines — common questions
Frequently asked
How many questions are in the WSET Level 2 Award in Wines?
The exam has 50 questions. Every Revision Robin mock uses the same 50-question format so your practice matches the real thing.
What is the pass mark for the WSET Level 2 Award in Wines?
You need 28 out of 50 correct to pass, which is about 56%. Our mocks mark you against this exact threshold.
How long do you get?
The test is timed at 60 minutes. Our full mock runs on the same clock so you can practise your pacing.
Are these the real exam questions?
No. Our questions are original and written to match the current syllabus, so they give realistic practice without copying the official paper. Every answer comes with a plain-English explanation. Always confirm current rules and content with Wine & Spirit Education Trust (WSET).
How much does the official test cost?
The official Wine & Spirit Education Trust (WSET) fee is approx. Revision Robin practice is separate and helps you pass first time so you only pay that fee once.